Saturday, July 30, 2011

Gelatine

Equipment

  • bowl
  • saucepan
  • spoon
  • container


Ingredients

  • 1 sachet of Gelatine
  • 2 cups hot water
  • 1/4 cup cold water
  • 1/2 cup cornflour
  • 3/4 cup cold water
  • 1/2 cup detergent
Directions
  1. Soak gelatine in 1/4 cup cold water in a bowl.
  2. Mix cornflour and 3/4 cup cold water in a large saucepan.
  3. Add the hot water slowly stirring as you go.
  4. Cook over a medium heat until it starts to thicken slightly.
  5. remove from the heat.
  6. Add gelatine mixture and detergent.
  7. Throughly stir.
  8. Add coloring and stir some more.


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